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gettingtothebottom (version 3.2)

stigler: The Diet Problem: "Nutritive Values of Common Foods per Dollar of Expenditure, August 15, 1944", from George Stigler's 1945 paper on "The Cost of Subsistence"

Description

A dataset of 10 rows and 14 columns describing 1944 prices and nutritional data for 14 food commodities. Obtained from George Stigler's 1945 paper on "The Cost of Subsistence".

Arguments

Calories
Calories (in kilocalories) per dollar
Protein
Protein (in grams) per dollar
Calcium
Calcium (in grams) per dollar
Iron
Iron (in milligrams) per dollar
Vitamin.A
Vitamin A (in 1000 Interntional Units) per dollar
Thiamine
Thiamine (in milligrams) per dollar
Riboflavin
Riboflavin (in milligrams) per dollar
Niacin
Niacin (in milligrams) per dollar
Ascorbic.Acid
Ascorbin Acid (in milligrams) per dollar

Format

A data frame with 10 rows and 14 columns

Source

George J. Stigler, "The Cost of Subsistence", Journal of Farm Economics, Vol. 27, No. 2 (May, 1945), pp. 303-314. http://www.jstor.org/stable/1231810