wine

<p>Data on 27 chemical and physical properties of three types of wine (Barolo, Grignolino, Barbera) from the Piedmont region of Italy. The study did include one further variable but the sulphur measurements were not available.</p>

datasets

Clustering and classification using the Mixtures of Contaminated Gaussian Factor Analyzers model. Allows for automatic detection of outliers and noise. Punzo, A, Blostein, M, McNicholas, PD (2017) <arXiv:1408.2128v2>.

Martin Blostein

mcgfa

Mixtures of Contaminated Gaussian Factor Analyzers

Antonio Punzo

wine function

<p>A data frame with 178 observations and 28 columns. The first column gives the type of wine: (<code>1</code>) Barolo, (<code>2</code>) Grignolino, or (<code>3</code>) Barbera. The other 27 columns contain the variables.</p>

wine: Italian Wine

Description

Usage

Arguments

Format